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Krusteaz Professional Pancake Buttermilk Mix

GTIN	00041449101828
Alternative Item #	731-0140
Shelf Life	546 days
Storage Temp Minimum	32°F
Storage Temp Maximum	95°F

Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, dextrose, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, defatted soy flour, soybean oil, buttermilk.

Nutrition Facts

177 servings per Container

Serving Size

1/2 cup

Amount per serving

Calories

230

% Daily Value*

Total Fat 2g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 620mg

27%

Total Carbohydrate 49g

18%

Dietary Fiber 1g

Total Sugars 9g

Includes 8g Added Sugars

16%

Protein 5g

Vitamin D 0mcg

Calcium 80mg

Iron 2mg

15%

Potassium 70mg

Contains 3 allergens

Milk

Soy

Wheat

May Contain 1 allergen

Eggs

2 allergens are not intentionally nor inherently included

Peanuts

Tree Nuts

1. Place water then mix in bowl; for 25lb of mix use 3 gal 3qt (30lb) of water; for 10lb of mix use 1 gal 2qt (12lb) of water; for 5lb of mix use 3qt (6lb) of water. 2. Using a whip, mix on low speed for 30 seconds. 3. Scrape bowl. Continue to mix on low speed 30 seconds. 4. Pour batter onto lightly greased, preheated 365F - 375F griddle. 5. Cook pancakes 1 1/4 - 1 1/2 minutes per side. Turn only once.

Add your favorite toppings.

This mix should perform for its intended use for 18 months in cool dry storage. Hot, humid storage may reduce shelf life. Each shipment will be properly controlled and handled to prevent adulteration as defined in the Food, Drug and Cosmetic Act (section 402).

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