[object Object]

Product Image (High Resolution), Front, Center, In packaging

[object Object]

Product Image (High Resolution), Front, Center, Case

[object Object]

Product Image (High Resolution), Front, Center, Open Case

[object Object]

Product Image (High Resolution), Front, Center, Plated

[object Object] [object Object] [object Object] [object Object]

Gordon Choice All Purpose Breader Mix

GTIN 10093901282177
Alternative Item # 743-3605
Shelf Life 365 days
Storage Temp Minimum 45°F
Storage Temp Maximum 90°F

Wheat Flour, Degermed Yellow Corn Flour, Sea Salt, Less Than 2% Of: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Potassium Chloride, Spices, Whey (Milk Protein), Whey Protein Concentrate.

Nutrition Facts

76 servings per Container
Serving Size
3 TBSP
Amount per serving

Calories

110

% Daily Value*

Total Fat 1g

1%

Saturated Fat 0g

0%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium 440mg

19%

Total Carbohydrate 22g

8%

Dietary Fiber 0

0%

Total Sugars 0g

Includes 0g  Added Sugars

0%

Protein 3g

Vitamin D 0mcg

0%

Calcium 10mg

0%

Iron 0mg

2%

Potassium 220mg

4%

Contains 2 allergens

Milk
Wheat

4 allergens not Provided

Eggs
Peanuts
Soy
Tree Nuts
1. PREHEAT oil to 350F-375F. 2. DIP prepared foods in water or milk. 3. COAT with All-Purpose Breader and shake off excess. Allow to stand for several seconds. For a thicker crust, repeat steps 2 3. 4. FRY coated food until golden brown and to the proper internal temperature.
See Package Instructions
FOR BEST RESULTS STORE MIX IN A COOL, DRY AREA.